Grandpa’s German Platter and Making the Best Potato Salad of your Life
In this episode, I share a personal story about my food obsessed Brazilian grandfather, his time in Germany, and the strong imprint German food and culture left on our family.
You’ll hear about:
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The only German I ever heard him speak (ahem...sing!)
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The traditional dish he loved that my mom and I could never quite get behind
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The German platter my mom created to make us all happy
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How I now recreate that platter with vegan ingredients
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Making vegan sausages braised in beer and the two must-have sides to go with them
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Two vegan potato salad recipes perfect for picnic and barbecue season
For all the recipes and links mentioned in today's episode, click here or visit brownbleprograms.com/blog